Italian Style Guacamole (by Marlena Torres)




2 ripe avocados

Juice of two limes

1/2 teaspoon of Himalayan salt

1/2 red bell pepper

10 sun-dried tomatoes, soaked, rinsed, and chopped

1 large Heirloom tomato/diced

1 large clove garlic/minced

3 to 4 tablespoons of diced Vidalia onion, or you could use shallots, or red onion

1 handful chopped fresh basil

a touch of green stevia powder if needed




Mix all ingredients in a bowl and enjoy as a dip for crudité or mixed with your favorite baby greens for a salad.


FROM: The Packaged Extremely Green Detox